LULA LOUNGE'S MENU

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Lula Lounge's Menu

The dinner menu at Lula Lounge is Mexican and Latin American-inspired, featuring ancestral ingredients and recipes from all regions. There are options for vegetarians, vegans and meat eaters, so you and all your friends can enjoy a great night out together. 

Friday & Saturday Nights

On Friday and Saturday nights guests can enjoy the prix fixe menu that's part of their dinner & show ticket. The ticket includes the three course menu, beginners dance lesson and two sets of some of the best big salsa bands of Toronto + DJ sets between sets and until closing!  Because of high demand and limited seating, table seating is reserved to people that choose the dinner & show special. However, you can join in the tropical Toronto party and dance the night away on our dance floor by paying concert cover at the door. More information available on the specific concert night.

Celebration Special

Planning a big birthday party, bachelorette party or corporate holiday party in Toronto? Take advantage of our Celebration Special and get your prix fixe FREE!!! 

 

Special Events

Every month we host a variety of concerts, events, and unique shows, like Lula's famous drag brunch show or the Grand Illusion with Edllusion magic show. The details and menus for those can be found on the event details for the specific date. Refer the calendar of events for more information.

Desserts
 
Tres Leches
Traditional light sponge cake soaked in sweet milk and covered with fresh strawberries. Topped with a dollop of freshly whipped cream & a sprinkle of crushed Oreo cookies.
 
Cheese Flan
A perfect fusion of cheesecake and flan, topped with a caramelized berry reduction. ​
 
Chocolate Brownie
Freshly baked chocolate brownies filled with a mixture of dark and white chocolate chunks, topped with a dollop of freshly whipped cream. ​
 
Fruit Cocktail
Market fresh fruit topped with a caramelized berry reduction, whipped cream & fresh mint.

Please note that an 18% gratuity will be applied to parties of 6 or more.  Prices don't include hst.

Main Course

Chicken & Rajas Poblanas

Roasted chicken topped with sliced, flame-roasted picante poblano chiles, onions, fresh corn and cream, Served with rice and roasted vegetables ​

 

Costillas a la Mexicana (add $9)

Traditional slow-cooked beef short-ribs in a red wine sauce, topped with caramelized onions, served with garlic mashed potatoes & roasted seasonal vegetables.

Pork Carnitas

An ancestral Mexican dish of tender pork shoulder, braised in chipotle peach compote, on a bed of white rice & rich black beans, with fried plantains & roasted seasonal vegetables. ​

 

Pan-Seared Atlantic Salmon

Served on a bed of baked sweet potato medallions and grilled asparagus. Topped with lemon béchamel and a brussel sprouts garnish.

 

Pesto Pasta

Vegan spaghetti in fresh basil, garlic and pumpkin seed pesto with julienned vegetables and plant-based Mediterranean lemon chicken

Appetizers

Spicy Jalapeños Toreados

Roasted whole jalapeño peppers, seasoned with lime juice and soy sauce, served with caramelized onions.

Ensalada Azteca

Spring mixed greens, cherry tomatoes, red onions, sliced avocado and roasted corn, tossed in a lime vinaigrette, topped with crispy corn tortilla slivers. ​

 

Shrimp Cocktail (add $4)

Fresh mango, tomatoes, red onions and cilantro, mixed with chilled shrimp in fresh lime juice topped with avocado.

Guacamole

Avocado mixed with tomatoes, onions, fresh cilantro, and serrano chilies, served with our homemade corn tortilla chips.  

 

Birria Consomé

Traditional Mexican red consommé served with birria meat and topped with fresh cilantro, onion slivers, and lime.

 

Tacos

Flor Mexicana's signature soft corn tacos filled with your choice of:

Carnitas - slow-cooked, pulled pork, diced onion and fresh cilantro

Pollo - flame-grilled seasoned chicken, diced onion

Mushroom - grilled portobello, diced onion and fresh cilantro

 

Meet the Chef

 
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Under the leadership of Mexican-born Chef Javier Romero,  Lula features Mexican and Latin American inspired fare with ancenstral ingredients and recipes from all regions!

PRIX FIXE/A LA CARTE

DINNER MENU

Choose one item from each course, if ordering a la carte the prices are in orange.

Citrus
We are now open EVERY DAY for lunch and dinner whether there is a show on our stage or not.

THE HAVANA LOUNGE IS OPEN
for lunch or dinner!
 

We are now open EVERY DAY for lunch and dinner whether there is a show on our stage or not.
 
The same way we couldn't just host one type of music shows, we chose to be home of not one but three pop-up restaurants! You can choose from one  Mercado Menu - Enjoy sourdough crust pizza and pasta from Pizza Azul, authentic Mexican tacos and quesadillas from Flor Mexicana, tropical salads or our famous fried chicken sandwiches marinated in our top-secret spiced buttermilk for 24 hours from Bird Box!

Make a reservation or just drop in.

 

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